Branchli Milk
Branchli are a Swiss chocolate specialty with a long tradition. Our chocolatiers have reimagined these iconic “little sticks,” refining homemade gianduja with carefully selected crispy ingredients. This milk chocolate Branchli features a smooth hazelnut-gianduja centre with caramelized hazelnut pieces that add a delightful crunch, all coated in fresh milk chocolate. (25g)
Läderach is renowned for its Swiss chocolate specialties, and Branchli rank among its most classic creations. Made with great care using our own fresh chocolate and selected ingredients, they are crafted in our chocolate factory in Glarus, Switzerland and packaged in a practical format - perfect for enjoying on the go.
Whether you’re looking for a chocolate treat to nibble on during a coffee break or on the way to work, Branchli are available in a variety of flavors and invite you to savor every bite.
Sugar, hazelnuts 27%, cocoa butter, whole milk powder, cocoa paste, lactose, skimmed milk powder, emulsifier (soya lecithin, sunflower lecithin), natural flavour, cocoa powder, butter (milk), natural flavouring substances.
May contain egg, gluten (incl. wheat), other nuts.